Discover the history of Indonesia’s kopi luwak, why it became the world’s mostexpensive coffee, how it’s produced, key regions, global prices, and modern ethicalreforms. Kopi luwak is often recognized as one of Indonesia’s notable specialty coffees due to its unusual processing method and distinctive flavor profile. The process begins when the Asian palm civet (Paradoxurus…

“Explore Liberica coffee in Indonesia—from its African origins and Excelsa variety tothe rare local development of Libtukom.” Indonesia stands among the world’s most diverse coffee-producing nations, blessed with a rich landscape that supports an impressive variety of coffee species. From the highlandgrown Arabica to the resilient lowland Robusta, the country’s geography and culture have shaped…

Now Brewing in Medan — Including Dr. Mansyur! Medan has become one of Indonesia’s top culinary destinations — even known worldwide for its rich food culture. From signature local dishes to trendy cafés, the city never runs out of flavors to explore. Standing out with its sleek minimalist design, Cold N Brew Medan welcomes everyone…

Have you ever been invited to go for a coffee together? In Indonesia, people often say “hey, let’s ngopi!” to invite others to spend time together. Today, the culture of ngopi has become a positive trend. It encourages people to try different kinds of coffee everywhere they go and helps build togetherness during every meeting.